
Market Update, Military Memories, & Formented Foods
"In this episode of Open Range, Gene Graner provides viewers with the most recent market updates.
Vietnam veteran Mike Kidd is welcomed by host Gary Emineth, delving into Kidd's extensive military experiences, from his involvement with missiles to his tenure at Minot Air Force Base, where he held a top-secret clearance.
As they reminisce over photos captured during Kidd's honor flight, they reflect on the significance of his service.
Dr. Jake returns to address viewer inquiries about fermented foods, adding another layer of depth to the episode's discussions.









