Losing Control: Globalism, Food Security, and the Future of Farming
He discusses how globalist corporations are taking over food production, using New Zealand’s beef market as a prime example. A major Irish firm recently acquired one of New Zealand’s largest beef packers, sparking fears that farmers are losing control of the global beef supply and demand chain.
The conversation turns to how fertile farmland is being destroyed by solar panel installations—an issue now spreading from the United States to the UK and New Zealand. Buckley highlights that short-term “green” projects are being prioritized over long-term food security, putting future generations at risk. The pair also expose troubling trends, like the U.S. importing agricultural products from nations like Turkey and India that don’t meet the same safety standards. They close by addressing the growing globalist grip through digital IDs and government overreach, pointing to the digital ID fiasco in Thailand as a warning of what could come next if citizens fail to stand up for sovereignty and food independence.
